About Us
A Sino-German joint venture based in Zhucheng, Weifang, Shandong, dedicated to the R&D, production, and sales of premium plant-based vegetarian products.
About Us
Mid-to-high-end plant-based meat manufacturing facility
Shandong Exclwell Vegetarian Food Co.,Ltd
Shandong Hongyuan Vegetarian Food Co., Ltd. is a China-Malaysia joint venture based in Zhucheng, Weifang, Shandong Province. We specialize in the research, development, production, and sales of mid-to-high-end vegetarian products. Leveraging advanced food processing equipment, high-standard clean production facilities, and premium plant-based ingredients sourced globally, we combine innovative vegetarian manufacturing techniques with modern management practices to deliver safe, sustainable, and diverse plant-based foods to consumers.
Our facility features high-standard clean production workshops, raw material storage areas, automated packaging lines, and finished product inspection zones. Equipped with multiple dedicated production lines, we offer bulk manufacturing and OEM services for plant-based meats, frozen ready-to-cook items, snacks, sauces and seasonings, as well as semi-finished staple foods.
Sino-Malaysian joint venture
Mid-to-high-end plant-based food company
End-to-end
End-to-end development and production
Our Journey
Continuously investing in production lines and R&D to steadily expand plant-based manufacturing capabilities.
2020.07
Establish and launch factory
The company has established a manufacturing facility in Zhucheng, Weifang, Shandong Province. The clean production workshop and the first vegetarian product production line are now officially operational.
2021
Workshop and Production Line Upgrades
Introduce advanced food production equipment and upgrade high-standard clean workshops with cold chain capabilities.
2022
R&D Capability Building
Establish a R&D team for formulations to carry out plant protein texturization, flavor blending, and prototyping trials.
2023
Expand OEM business
OEM/ODM custom services open to food and beverage brands, with streamlined prototyping and pilot production workflows.
2025
Continuously expanding categories
Our product line spans plant-based meat and vegetarian snacks, featuring key items such as soy protein "meat," Malaysian-style BBQ pork alternative, plant-based golden chicken nuggets, plant-based burrankatsu, jerky, and floss.
Qualifications & Honors
Certificate information is based on the enterprise's actual holdings. Verification materials are available upon customer request.
Food Production License
Includes production licensing scope for vegetarian products
Quality Management System Certification
Standardized Production Processes and Batch Consistency Management
Food Safety Management System Certification
Covers key control points from raw material intake to finished product shipment.
Factory Inspection Report
Release finished goods per batch after inspection against standard items.
Vision and Mission
Safety First, Quality Always. Bringing Plant-Based Benefits to More People.
Company Vision
At the forefront of innovation, we prioritize safety and quality in food production. Our premium plant-based products benefit more consumers every day, empowering people to embrace positive change.
Company Mission
Driven by cutting-edge technology, we are committed to promoting more innovative, transformative, and high-quality plant-based products. Together, we unite our strength to create a better new life!
Quality Philosophy
Compliant Production
Organize production within licensed scope and comply with food safety standards and internal process specifications.
Transparent process
Complete critical control point records for customer audits and batch traceability.
Stable and consistent
Standardize recipes and process parameters to ensure consistent product quality across batches.
Want to know more about OEM partnerships?
Tell us your product category and requirements. Our business team will provide samples and a quotation.