Exterior of a modern food manufacturing plant
Interior of a Cleanroom Production Facility
Vegetarian Product Matrix Display
China-Malaysia Joint Venture · High-Standard Clean Production Workshop · Premium Global Plant-Based Ingredients

Professional Plant-Based Food R&D and Manufacturing Facility

Formula R&D, Prototyping, Mass Production & Wholesale Supply — Your One-Stop Plant-Based Manufacturing Partner

6year

Vegetarian Manufacturing Experience

2,000㎡

Standardized factory building area

60+

Product Categories Available

300+

Service Channel Customers

Featured Products

Featuring plant-based meat alternatives and vegetarian snacks, both available for OEM/ODM customization.

Soy protein meat

Soy protein meat analog

Made primarily from soy protein, with a fibrous texture closely resembling real meat. 20kg/bag; store at room temperature.

Vegetarian Jerky

Vegetarian Jerky

Oil-free recipe with a chewy, stretchy texture. Ready-to-eat at room temperature for long shelf life. 11g/bag.

Vegetarian Meat Floss

Vegetarian Floss

Deliciously flavorful, crispy in every bite. Seaweed & sesame taste. 300g/bag. Store at room temperature.

Lamian Char Siu

Ma Lai Su Char Siu

Tender and juicy with a satisfying chew, recreating authentic char siu flavor. 200g/bag; store frozen.

Production Workshop

Owned factory · owned production line · full-process quality control with traceability

  • Own Factory & Production Lines

    Standardized factory with multiple specialized production lines. Direct manufacturer, not a trading company reassigning orders. Production capacity and delivery schedules are fully controlled.

  • Standardized Quality Control System

    End-to-end recording from raw material intake through process control to final inspection, with full batch traceability.

  • Stable bulk supply

    A standardized production scheduling mechanism for distributors and brands to ensure continuous supply.

Visit the Factory

News & Updates

Stay updated on company news, plant-based industry insights, and new product launches.

FAQ

Common Questions About OEM Processes, MOQs, and Shipping

What are the company's main products?

Our product portfolio spans plant-based meats, vegetarian snacks, and frozen prepared items. Our flagship offerings include soy protein-based meat alternatives, Malaysian-style plant-based char siu, plant-based golden nuggets, plant-based burdock steaks, jerky, and floss.

Do you support OEM and custom collaboration?

Supported. Our company offers OEM services for vegetarian products, with customization options for particle size, flavor, weight, and packaging specifications. Confidentiality agreements can be signed to ensure client formulas and product information remain confidential.

What are the storage conditions for this product?

Storage conditions vary by product: vegetarian jerky, shredded vegetarian meat, and other snacks should be stored at room temperature. Frozen items like Malaysian-style vegetarian char siu and plant-based golden chicken nuggets require frozen storage and cold chain transport throughout. Refer to the product packaging for specific instructions.

How to contact us for business inquiries?

Submit your contact information and requirements via the inquiry form on our website, and our team will reach out to you promptly. Alternatively, you can contact us directly using the phone number or email address listed on our site.

Credentials & Endorsements

The following qualification information is subject to the actual certificates held by the enterprise. Verification documents are available upon request.

Food Production License

Food Production License

Includes production licensing scope for vegetarian products

Quality Management System Certification

Quality Management System Certification

Standardized Production Processes and Batch Consistency Management

Food Safety Management System Certification

Food Safety Management System Certification

Covers key control points from raw material intake to finished product shipment.

Factory Inspection Report

Factory Inspection Report

Release finished goods per batch after inspection against standard items.

Supermarket ChannelsConvenience Store SystemRestaurant ChainVegetarian RestaurantCatering EnterprisePrepared Food FactoryE-commerce RetailRegional Distributor

Submit your procurement or OEM/ODM requirements

Please fill in the following information, and we will contact you within 1 business days to provide a quote.

Please provide your contact name, phone number or email, and a brief description of your requirements. Our business team will follow up after submission.

More efficient communication

For details on minimum order quantity, pricing ranges, or OEM scheduling, please contact our sales team directly.

  • Customer Service Phone

    +86 0536 6116668

  • Business WeChat

    modoubuluo

  • Working Hours

    Monday to Saturday 08:30 - 18:00